RECIPE OF THE MONTH PEACH MELBA

The perfect recipe for your sundae glasses. Nigella calls it "summer on a plate", we call it "delicious"... Peach Melba was invented in the 1890's by the French chef Auguste Escoffier at the Savoy Hotel, London, to honour the Australian soprano Nellie Melba. Like life at The Boule-in, we think the fushion of French & British is always best! Enjoy and do let us know how you get on...