RECIPE OF THE MONTH - SOUPE DE TOMATE ET FENOUIL

This tomato & fennel soup is an absolute favourite of ours when we need something truly delicious & warming on frosty January days: Served with a warmed bagette or a thick slice of granary bread & the saltiest butter you can find, it is near perfection!

Previous
Previous

RECIPE OF THE MONTH - CHOCOLAT CHAUD

Next
Next

RECIPE OF THE MONTH - THE CROWN’S CRÈME CARAMELS